Marcus Wareing, a celebrated Michelin Star Chef and restaurateur in Britain, is renowned for his role as a judge on BBC One's Master Chef: The Professionals (UK), mentoring emerging culinary talent. He has received multiple awards, including Tatler Restaurateur of the Year, GQ Chef of the Year, and an Acorn Award. Marcus has authored eight cookbooks, with titles like ‘Marcus Kitchen’ and ‘Marcus at Home’ achieving significant success, including a five-week stint in the Sunday Times Top 10 bestseller list. He also presents Tales From a Kitchen Garden on BBC 2 and ‘Marcus at Christmas’ on Food Network. In 2021, he launched the ‘Forward with Marcus Wareing’ culinary programme in partnership with Compass Group UK & Ireland. Additionally, Marcus collaborates with major brands and serves as an ambassador for Circulon UK and P&G.
The story of what it takes to become a Michelin starred chef.
